From humans to microbes, we respect every form of life on Earth. Honouring the variety of life and the diversity of ecosystems, we value biodiversity and feel responsible for the way we connect with the environment. Therefore, sustainability is the cornerstone of the production of Fulvicherb.
Committing ourselves to a resource-positive culture, we strive to preserve every asset of our environment. Thus, we gladly contribute to land conservation by procuring our herbs from micro-farms, and supporting local farmers and their communities. Our herbs are exclusively free-growing in the Carpathian Basin, harvested by hand with care, which means that Fulvicherb’s ecological footprint is minimal.
Aligning with our recycling efforts, we use glass containers and paper packaging to reduce the amount of waste sent to incinerators and landfills.
10% OFF
Join our email list and get access to exclusive offers.