Organic white rice | Laboratory-tested to be low in arsenic | Grade A, 1 kg

Description

Organic white rice from Hungary – gluten-free, mild and versatile

Organic white rice from Hungarian organic farms. This hulled organic rice has a mild flavour, is naturally gluten-free and very versatile – ideal for side dishes, rice stir-fries, soups, bakes, stuffed vegetables, curries and light rice dishes.

The rice comes from Hungary and offers a European alternative to many rice products from more distant countries of origin. It is produced using certified organic farming methods and is ideal for anyone who, when it comes to rice, Organic quality, traceable origin and low arsenic content pay attention to.

Organic white rice from Hungary at a glance

• Organic rice from Hungarian farms
• controlled by Biokontroll Hungária / HU-ÖKO-01
• by nature gluten free
• low arsenic content as an important quality feature
• mild, light and versatile
• quicker to cook than brown rice
• suitable for side dishes, vegetable stir-fries, soups, bakes and curries

Mild organic rice for gluten-free cooking

Organic white rice is husked, giving it a particularly mild, light and pleasantly neutral flavour. It absorbs spices, herbs and sauces well and goes well with many hot dishes.

Thanks to its mild, rice-like flavour, it is ideal for simple side dishes as well as for rice stir-fries, rice and meat dishes, vegetable dishes, fish dishes, curries, soups and casseroles. White rice also makes a practical base for stuffed vegetables or light, easily digestible recipes.

Use in the kitchen

You can use this organic rice as a classic side dish, in vegetable stir-fries, curries, soups, bakes, stuffed peppers, rice salads or mild rice dishes. Thanks to its neutral flavour, it can be combined with both Mediterranean and Asian-inspired ingredients.

It goes particularly well with vegetables, herbs, mushrooms, pulses, fish, poultry, mild sauces, coconut milk, curry and tomato-based dishes.

Method

Wash the rice thoroughly before cooking. Then bring it to the boil with about twice the amount of water and a little salt. Cover and cook over a low heat until the water has been absorbed.

Depending on the desired consistency, the rice is ready after about 10–15 minutes Done. Leave to rest briefly, then fluff it up with a fork.

Organic quality, origin and low arsenic content

This organic white rice is grown using organic farming methods in Hungary and is processed under certified organic standards. Its European origin makes it a good choice for anyone looking for rice with a traceable origin.

This organic rice has a low arsenic content, making it particularly well suited to a health-conscious, gluten-free diet.